From vineyard to kitchen

And here we are again,
Trying to communicate through images
Something that, in the end,
Only through images is hard to communicate;

The aromas and flavors
places and atmospheres
Need to be experienced.

After many years "in the countryside"
producing wine, we decided
to come to the city and taste it
Taste it together with you around a table.

In this new adventure
We've decided to get on board
Moreno Motterle, big friend
And great chef, with more than 20 years
Of experience, trying to transmit together
the passion and pleasure of conviviality,
Between invention and tradition.